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Tide Brighton

It is one of our favourite past-times to eat out regularly and to try different foods and restaurants as often as we can. Brighton gives us the chance to experience the local food scene regularly.
But when the pandemic took place, our lives changed dramatically. More homemade meals appeared overnight, with a greater interest in eating healthy foods.

In Brighton, you’ll find a wealth of talented chefs behind great restaurants that we all enjoy. In response to the “At Home” trend, most of these food producers have begun producing takeaway kits or meal kits for at-home consumption. Who’d have the foresight to have known we wouldn’t be eating in our favourite restaurants anymore but rather enjoying them at the convenience and comfort of our own homes?

BRIGHTON’S NEWEST STREET FOOD CONCEPT  ‘TIDE’ BROUGHT TO YOU BY THE TEAM BEHIND ‘LOST IN THE LANES’.

Having just opened its doors in February, the newest foodie hotspot Tide was one of our most eagerly anticipated new dining spots. Tide Brighton is part of the same team behind Lost in the Lanes. It’s my favourite brunch spot, Lost in the Lanes, so it’s no surprise that we knew this would be good.
Tide is offering delivery via UberEats and Click and Collect to homes throughout Brighton and Hove.

 

The food

This seafood restaurant specialises in Southern American street food, with a unique spot in Brighton’s seafood repertoire. There are fresh fish and local seafood combined with colourful salads, sauces and side dishes on the menu.

 

Their modern twist coating has been specially developed by Chef James, and it is what makes Tide so addictive from the first bite. You can order takeaway for home delivery between 4 to 9 pm on Fridays and Saturdays.

 

Food was delivered to us in a very large box. It was still deliciously warm and ready for consumption. Though, you may choose to pop it into the oven for a few minutes to heat it through if needed.

 

 

 

Irresistible Food Feast

TIDE is a fresh take on Southern-style fish and seafood, integrating the best of seafood with the warmth and joy of the South. The menu at the restaurant oozes creativity with dishes such as Southern spiced popcorn fried mussels, a southern-fried fish burger with cabbage ‘slaw, Cajun aioli, gem lettuce in a brioche bun, etc.

They also cater to the tastes of vegetarian and vegan diners with a standard menu. The dishes are loaded with fresh ingredients yet expertly designed to deliver an exquisite culinary experience.

Our sharing box for 2 had plenty of food! A selection of foods from the box included Cajun Potatoes, Southern Fried Fish, Crispy Squid, Popcorn Mussels, Corn-on-the-Cob, and Red Cabbage Slaw. Additionally, there are dips and sauces.
The prawns were great – big, juicy, and so good! We enjoyed them and they were cooked perfectly.

We enjoyed our Crispy Squid and Cajun Potatoes, which had such a wonderful kick in flavour that they complemented the fish quite well. Even a simple Corn on the Cob had such a distinct and delicious flavour.

This was a great take out and we were very pleased. Also, you don’t need to do the dishes.

The uniqueness of the flavours and how well it traveled made us so impressed. Would love to do it again. You won’t regret ordering now – and your weekend plans will be sorted!

 

Restaurant Info

Inspired by the Brighton coast, the menu proudly features fresh fish and locally sourced seafood, combined with vibrant side dishes, salads and house sauces.

Website: http://tidebrighton.com/

Menu: https://www.ubereats.com/gb/store/tide-by-lost-in-the-lanes/xUr3ZkeWSjChXEZj2FMtfQ

Cost: ££

Service options: Dine-in · Takeaway · No-contact delivery

Address: 10 Nile Street, Brighton, East Sussex, BN1 1HW

GPS: 50.82147153375879, -0.1410045213567451

Phone: 01273 525444

Email: info@tidebrighton.com

Social Media

https://www.facebook.com/tidebrighton

https://www.instagram.com/tidebrighton/

Opening Times

Wednesday
  • Closed
Thursday
  • Closed
Friday
  • 4–9pm
Saturday
  • 4–9pm
Sunday
  • Closed
Monday
  • Closed
Tuesday
  • Closed